I swear by menu planning. On Saturday or Sunday of every weekend I take stock of what we have in the freezer, fridge, and pantry, and I think about what…
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Food
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Essie nail polish in Ballet Slippers. I’ve told you before about my commitment to getting my nails done. I’ve had a gel manicure nonstop for about five years, and I…
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As I type, we are starting our sixth week of quarantine. I’ve been through every emotion there is- fear, hopelessness, audacity, calm, rage- you name it, and my feelings are…
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As I write this, I am one month from my due date. Also as I write this, infertility struggles that very close friends of mine have gone through or are…
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A few weeks ago, I invited some girlfriends to come over for Saturday breakfast. I’ve been so wrapped up lately in work, and traveling for work, and playing with Baby…
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I have a lot of history with coffee cake. Growing up, my mom and her girlfriends would sit around the dining room table to gossip and eat an Entenmann’s coffee…
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For 6.5 years, I have been writing a monthly restaurant review. It’s for a weekly local newspaper called Lansing City Pulse, and the feature is called “He Ate/She Ate.” Every…
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Baby Eddie is a mover and a shaker. Never content to sit still, he loves to crawl and roll around, throwing socks and empty water bottles from one end of…
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I love a slow cooker. There is nothing better than getting home at the end of a busy work day and knowing that dinner is ready for you- all you…
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This week I’m going to tell you about three things that have been rocking my world lately. This shirt from Target. I LOVE a striped shirt and have been wearing…
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